耐高溫α-淀粉酶采用地衣芽孢桿菌(Bacillus licheniformis)，經發酵、提取精制而成。本品具有特別好的耐高溫特性。廣泛應用于酒精、啤酒、制醋、醬油、紡織、印染、造紙及其他發酵領域。

The high-temperature resistant alpha-amylase is made from Bacillus licheniformis (Bacillus licheniformis) through fermentation and extraction. This product has a particularly good high temperature resistance. Widely used in alcohol, beer, vinegar, soy sauce, textiles, printing and dyeing, paper and other areas of fermentation.